Skip to main content

Tag: CEA Alliance

CEA Alliance

CEA Alliance Welcomes New 2026 Members

 

Washington, D.C. – Membership in the CEA Alliance continues to grow, allowing the association to increase its value and services to members and the broader controlled environment agriculture sector. The Alliance welcomes eight new member companies during the first quarter of 2026:

“We’re particularly proud to welcome our first mushroom grower member, Windmill Farms,” said Alliance Executive Director Tom Stenzel. “Mushroom farming is increasingly turning toward high-tech indoor CEA facilities to maximize yield, quality, and freshness. It’s great to now include mushroom growers, vine crops such as tomatoes, cukes and peppers, leafy greens, herbs, microgreens and berries as part of our expanding membership.”

Windmill Farms is at the forefront of using new indoor CEA technologies to produce more than 1 million pounds of fresh, high-quality mushrooms every week in its cutting-edge, Dutch-style farms in Ontario, Canada and Washington state.

Other new Grower Members demonstrate excellence in producing high-quality leafy greens, herbs, microgreens and more:

Campo Caribe

Campo Caribe is a state-of-the-art greenhouse and fresh processing facility nestled in the lush mountains near Barranquitas, Puerto Rico. With 5.5 acres of greenhouse space and more than 2 acres of production support space, Campo Caribe delivers consistent, food-safe leafy greens year-round across the island.

Duncan Family Farms

What started as a small family farm in Arizona has grown into one of the nation’s most respected organic farms, with over 3,580 acres in Arizona, Oregon, and New York. Since 2022, the farm has expanded to include five acres of CEA greenhouse operations to support both seasonal and year-round production of herbs and microgreens.

Edible Garden AG

Edible Garden AG Incorporated is a leader in controlled environment agriculture (CEA), operating vertically integrated facilities in Michigan, Iowa, and New Jersey, alongside a network of regional contract growers. The company delivers locally grown, organic, and sustainable produce to more than 5,000 retail locations across the United States, the Caribbean, and South America

We also welcome four new supplier members who are valued business partners to the CEA industry:

Blackmore/Ellepot USA

Blackmore/Ellepot USA provides the growing tool Air Tray® and Ellepot Lines& Seeding to the CEA Market Place. Ellepot is a Sustainable /Organic lower cost paper pot that helps the grower reduce grow-time, product loss, carbon footprint, labor and increase quality output.

Ceres Greenhouse Solutions

Ceres Greenhouse Solutions designs and engineers high-performance, energy-efficient greenhouse systems at any scale. The company delivers customized solutions built around growers’ production goals, climate conditions, and operational requirements.

Green Automation

Green Automation develops and manufactures highly automated growing systems for commercial hydroponic lettuce and herb production in large-scale greenhouse operations. The mobile gutter growing systems are designed to achieve maximum efficiency in the greenhouse, from seeding to harvesting and mixing.

PureNanoTech Inc.

PureNanoTech Inc. is a next-generation nanobubble technology company purpose-built for controlled environment agriculture. Unlike conventional aeration systems, PureNanoTech’s generators leverage an advanced, patented method to produce ultra-stable, ultra-pure nanobubbles with superior oxygen transfer efficiency — delivering long-lasting dissolved oxygen stability throughout irrigation systems, even across extended pipeline distances.

“It’s rewarding to see both growers and their business partners joining the CEA Alliance community,” said Skip Hulett, Alliance Chairman and Chief Legal Officer of NatureSweet. “Our CEA community is committed to the continued growth of indoor agriculture to meet the needs of retailers and consumers for consistent, high-quality fresh fruits and vegetables.”

# # #

The Controlled Environment Agriculture Alliance (CEA Alliance) is a membership trade association representing and serving vertical farms and greenhouse producers growing fruits and vegetables in a highly controlled indoor production environment. Controlled environment growers employ a variety of agricultural production methods and technology to create optimal growing conditions with rigorous environmental controls. Growers utilize innovative technologies such as hydroponics, aeroponics, aquaponics, and soil-based systems to grow a wide variety of fruits and vegetables. For more information, please contact Tom Stenzel, Executive Director, at Tom@CEAAlliance.com.

CEA Alliance

CEA Alliance Announces Board of Directors for 2026

The Controlled Environment Agriculture Alliance (CEA Alliance) has announced a new Chairman, Treasurer and Directors elected to serve on its Board of Directors for 2026. Members were announced at the Alliance Annual Meeting, immediately before the 2026 edition of Indoor Ag-Con in Las Vegas.

The new Chairman of the Board is Skip Hulett, Chief Legal Officer, NatureSweet. Since joining NatureSweet in 2018, Skip has played a pivotal role in the company’s rapid growth and has led several major initiatives — including guiding NatureSweet to become the largest CEA company in the world to achieve B Corp certification. A former state district court judge and founder of a successful law firm, Hulett brings deep legal expertise and a passion for sustainable practices. He is a member of the State Bar of Texas as well as the Association of Corporate Counsel.

He replaces Steve Campione, CFO and Executive Vice President of Strategy, Bright Farms, who is concluding his Board service. Steve has served the CEA Alliance through a period of growth, adding grower members in both the leafy greens and vine crop sectors, as well as a number of business partner supplier members.

Matthew Meisel, Chief Development Officer, Little Leaf Farms, will replace Tim Cunniff, Co-Founder & Executive Vice President of Sales for Little Leaf, as Treasurer. Tim has served as Treasurer of the Alliance since its founding in 2019, helping to bring an idea of industry collaboration into reality.

Members of the 2026 Board of Directors include:

Newly Elected Directors:

Abby Prior, Chief Commercial Officer, Cox Farms

Aaron Fields, CEO, Campo Caribe

Viraj Puri, Co-Founder and CEO, Gotham Greens

Dave Stienes, Chairman and CEO, Adept Ag

Directors Continuing Service:

David Einstandig, General Counsel, Mastronardi Produce/Sunset Grown

Kyle Freedman, Global Market Segment Manager, Jiffy Group

Monica Noble, Director – Quality & Safety, 80 Acres

Hema Prado, Sustainability and Policy Director, Plenty

Tim Reusch, National Sales Manager, DRAMM Water

Kathleen Valiasek, Chair and CEO, Local Bounti

“I want to thank Steve Campione for his exceptional commitment to the CEA Alliance as our Chairman, and to our industry overall. I also want to thank Tim Cunniff for his service as Treasurer from the very beginning of the Alliance,” said its Executive Director, Tom Stenzel. “I look forward to working with Skip Hulett as our new Chairman, and all of these industry leaders who are stepping up to serve our membership on the Alliance’s Board of Directors. As companies see the value of our collective efforts, our membership continues to grow among both high-tech greenhouse and indoor vertical farms, their suppliers and business partners, working closely together with their retail and foodservice customers.”

CEA AllianceThe Controlled Environment Agriculture Alliance (CEA Alliance) is a membership trade association representing and serving vertical farms and greenhouse producers growing fruits and vegetables in a highly controlled indoor production environment. Controlled environment growers employ a variety of agricultural production methods and technology to create optimal growing conditions with rigorous environmental controls. Growers utilize innovative technologies such as hydroponics, aeroponics, aquaponics, and soil-based systems to grow a wide variety of fruits and vegetables. For more information, please contact Tom Stenzel, Executive Director, at Tom@CEAAlliance.com.