Skip to main content

Indoor Ag-Con, Inside Grower Announce Finalists for Inaugural CEAs-Cultivating Excellence Awards

Written by Indoor Ag-Con on . Posted in Press Releases.

 

Winners To Be Announced At Gala Luncheon During Indoor Ag-Con 2025 Las Vegas

Indoor Ag-Con, Inside Grower magazine and presenting sponsor BPGrower.com are proud to announce the finalists for the inaugural CEAs — Cultivating Excellence Awards. This prestigious new awards program is designed to recognize and celebrate excellence, innovation, and leadership within the controlled environment agriculture (CEA) sector, spotlighting achievements across three categories: Operational Excellence, Good Stewardship, and Product Innovation.

Presented at a special gala luncheon on Tuesday, March 11, 2025, at the 12th annual edition of Indoor Ag-Con, held at the Westgate Las Vegas, The CEAs will honor trailblazing businesses and standout products that are shaping the future of CEA. Winners in three award categories will be announced at The CEAs gala luncheon:

 

FINALISTS:

OPERATIONAL EXCELLENCE AWARD FINALISTS
Little Leaf Farms, Devens, Massachusetts & McAdoo, Pennsylvania
Nature Fresh Farms, Leamington, Ontario, Canada
Wild About Sprouts, Sacramento, California

GOOD STEWARDSHIP AWARD FINALISTS
80 Acres Farms, Hamilton, Ohio
Anu, Evansville, Indiana
Fork Farms, Green Bay, Wisconsin

PRODUCT INNOVATION AWARD FINALISTS

DRAMM – Product: CE-Line
Kappa Ag Tech – Product: Silicone Substrate
Rooted Robotics – Product: Tabletop Microgreens & Baby Greens Seeder

“The inaugural CEA Awards at Indoor Ag-Con mark a significant milestone in recognizing the innovation, dedication, and impact of controlled environment agriculture,” said Brian Sullivan, CEO, Indoor Ag-Con. “We’re excited to honor the finalists and announce the winners at a special awards celebration as they are true pioneers and visionaries driving the future of sustainable food production.”

“We are excited to partner with Indoor Ag-Con to present these awards,” adds Paul Black, Publisher, Inside Grower. “By celebrating the CEA sector’s best and brightest, The CEAs help showcase the innovation and responsibility at the core of our industry. We look forward to shining a spotlight on the industry leaders and products that are making a meaningful difference.”

The CEAs Operational Excellence Award will recognize a single CEA business or one location of a multi-location business that consistently delivers quality products while distinguishing itself through innovation in production, technology, marketing, and overall strategy. Judges evaluated candidates based on their achievements in growing market share, sustaining product quality, and developing practices that set them apart in a competitive landscape.

Good stewardship is foundational in today’s CEA industry, and this award recognizes businesses that are exemplary in their commitment to environmental and community responsibility. The three finalists chosen for The CEAs Good Stewardship Award have showcased initiatives in resource conservation, recycling, and community service.

The CEAs Product Innovation Award highlights finalists from Indoor Ag-Con 2025 exhibiting company submissions representing the most innovative products that solve critical industry challenges and drive customer value.

All Indoor Ag-Con 2025 Full Access Pass Holders are invited to attend The CEAs Awards Luncheon on Tuesday, March 11, 2025 from noon – 1 pm.  For more information on The CEAs and Indoor Ag-Con visit www.indoor.ag

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture (CEA). The event brings together industry professionals from across the globe to explore the latest trends, technologies, and innovations in the CEA sector. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

ABOUT INSIDE GROWER

Part of the Ball Publishing family of media brands, Inside Grower magazine is a leading publication for the controlled environment agriculture industry, providing news, insights, quality crop-specific growing information and timely trend data that can help operations thrive in today’s market. More information, visit www.inside-grower.com 

 

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture (CEA). The event brings together industry professionals from across the globe to explore the latest trends, technologies, and innovations in the CEA sector. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

ABOUT INSIDE GROWER

Part of the Ball Publishing family of media brands, Inside Grower magazine is a leading publication for the controlled environment agriculture industry, providing news, insights, quality crop-specific growing information and timely trend data that can help operations thrive in today’s market. More information, visit www.insidegrower.com

Indoor Ag-Con 2024

Indoor Ag-Con Announces Five Educational Tracks For 2025 Conference

Written by Indoor Ag-Con on . Posted in Press Releases.

90+ Expert Speakers, 25 Sessions Covering Technical Grower Techniques, Operations, Market Trends, Cannabis, and Sprout Grower Insights

Indoor Ag-Con, the largest show dedicated to controlled environment agriculture, greenhouse and vertical farming, is excited to unveil its comprehensive lineup of educational tracks for its upcoming 2025 conference at the Westgate Las Vegas March 11-12, 2025. This year’s program is designed to offer in-depth insights and practical knowledge across the entire spectrum of CEA, appealing to growers, business leaders, and industry innovators alike. Recognized as a major global platform for influential thought leaders from diverse backgrounds, Indoor Ag-Con’s all-star lineup of speakers hail from farms, universities, associations, industry supplier operations and more.

The comprehensive educational program will feature pre-show Food Safety workshops on March 10 followed by the full show line-up, including 5 comprehensive tracks, live theater presentations on the show floor Expo Theater and two headliner keynotes to be announced soon.  Track sessions include:

Technical Grower Track
This track delves into the cutting-edge techniques and technologies that drive modern indoor cultivation. From nutrient management to lighting optimization, attendees will gain actionable strategies to enhance crop yields, improve resource efficiency, and maintain consistent product quality. Sessions include: “Mastering Integrated Pest Management: Best Practices for CEA Success”, “Water Wise: Maximizing Water Quality for Optimal Yields”, “Seeds to Success: Maximizing Yield from the Ground Up”, “Illuminating Success: Creating the Best Light Recipe for Your Crops” and “Nutrient Know-How: Optimizing Your Fertilizer Regimen”.

Planning and Operations Track
Focused on the business side of CEA, the Planning and Operations track helps attendees streamline workflows, scale their operations, and navigate regulatory frameworks. Experts will share their experiences in creating sustainable supply chains, managing costs and resources, and implementing best practices that ensure long-term success. Key sessions include: “Waste to Watt: Innovative Energy Solutions in CEA”, “Post Harvest Success: Mastering CEA Distribution Channels”, ”Road to Profitability in CEA: Navigating Products, Buyers, and Distribution Channels”, “Packaging the Future: Sustainable Solutions in CEA Shipping & Retail Packaging” and “Berry Profitable: Strategies for High-Yield Berry Production in CEA”.

Trends Track
The Trends track offers a forward-looking perspective on the future of indoor farming. Participants will explore emerging market opportunities, the impact of shifting consumer preferences, and the latest advancements in technology including automation and AI. This track is essential for those looking to stay ahead in a rapidly evolving industry. Key sessions include: “”Harvest to Hospitality: Bridging CEA with the Service Industry”, AI, Robotics, and IoT: Sowing the Seeds of Technological Transformation in CEA”, “Trends in Canada: Insights from Leading CEA Growers Across the Nation,” Expanding Horizons: Emerging Crops in Controlled Environment Agricultureand “Funding Growth: Navigating Investments in CEA”.

Cannabis Track
Back by popular demand since launching in 2024, the Cannabis track provides targeted insights into cultivation practices, product development, and compliance challenges specific to this high-value sector. Experts will address the unique considerations of cannabis production, from genetics and growing methods to packaging and branding. Key sessions include: “The State of the Industry and Future Prospects | Cannabis Crossroads”, “Precision Growth: Crop Steering Techniques in Cannabis Cultivation” “Genetic Frontiers: Innovating Cannabis Breeding in CEA”, “Intra-Canopy vs. Sub-Canopy Lighting: Enhancing Cannabis Cultivation with Advanced Lighting Strategies” and “Crafting Excellence: Ensuring Product Integrity in Cannabis Cultivation”.

International Sprout Growers Association 33rd Annual Convention Track

The International Sprout Growers Association (ISGA) will hold its 33rd Annual Convention alongside Indoor Ag-Con. Partnering with the International Sprout Growers Association, this special track highlights a comprehensive platform for exploring the latest advancements, trends, and research in sprout production. With a focus on both practical applications and forward-looking strategies, the ISGA Convention Track serves as a vital resource for those committed to excellence in the sprout industry. Key sessions include: “Sprouts Through the Ages”, “The Superfood of Tomorrow: How Sprouts Can Revolutionize Global Nutrition – for Humans and Animals Alike”, “Seeds of Change: The Future of Seed Production for Sprouting and Human Consumption”, “The International Sprout Growers Association: Cultivating the Future of Sprouts”, and “Revolutionizing Food Safety: Lessons from the Sprout Industry”.

 Indoor Ag-Con 2025 offers an unparalleled experience for learning, networking, and collaboration,” said Brian Sullivan, Indoor Ag-Con. “Our goal is to equip attendees with the knowledge and resources they need to thrive in today’s competitive landscape and contribute to the future of food production.”

In addition to unrivaled education, attendees will have the opportunity to explore the largest expo floor in the show’s 12-year history and to network at daily luncheons, breakouts, opening day cocktail reception, and more.

For more information on the 2025 schedule, please visit www.indoor.ag.

ABOUT:

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse |controlled environment agriculture. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

Trend Report – Indoor Ag-Con 2025

Written by Indoor Ag-Con on . Posted in Blog, Press Releases.

Indoor Ag-Con, the largest show dedicated to indoor agriculture, is the place to find the latest trends shaping the future of farming. Come March 11-12, farmers, growers, ag tech leaders, suppliers, advocates and enthusiasts will converge at Westgate Las Vegas to experience an expanded Expo Hall with 200+ exhibiting companies offering the most cutting-edge products, services and tools on the market.

Indoor agriculture has reached new heights, with innovative technologies and practices, helping pave the way for a sustainable future in food production. As the world faces increasing challenges such as climate change, water scarcity, and urbanization, the indoor farming sector is stepping up to provide solutions to address these global issues. 

(Photos above from L-R: Thrive Agritech, VelociGro, Inc., ZGROUP USA, Priva)

Below are some of the trends shaping the indoor agriculture industry today and a selection of highlights from Indoor Ag-Con 2025 exhibitors.

Hydroponics Innovation

Hydroponics, the soil-free cultivation of plants using nutrient-rich water, has become a standard in indoor agriculture. Recently, innovations in hydroponic systems have improved plant growth rates and reduced water consumption. 

Just Vertical (Booth 1113) crafts and distributes state-of-the-art, sustainable vertical hydroponic farming systems, revolutionizing agriculture. The innovative systems empower growers, whether small-scale or large-scale, to cultivate fresh, nutrient-rich produce in any space. At Indoor Ag-Con, check out their NEW Just Vertical Grow Racks, Free-Standing Grow Racks redefine flexibility and efficiency in indoor agriculture, setting a new standard for accessibility and innovation. Unlike traditional systems that cater exclusively to experienced growers or specific scales, Just Vertical grow racks are designed to empower anyone—from beginners to seasoned professionals—on any scale. By optimizing vertical and horizontal growing spaces, our technology ensures that every inch of your operation works harder for you.

Concert Bio (Booth 841SZ-1) optimizes greenhouse crop performance‍ via the plant microbiome. They are using cutting-edge data science to identify and provide beneficial microbes to hydroponic growers – creating the ideal microbiome for their crops to thrive. Developing the ideal microbe products to enhance greenhouse crop performance. As agriculture transitions from traditional to hydroponic methods, recreating the delicate balance of microorganisms found in soil – and which plants need to thrive – has become essential for improving crop growth, quality and resilience. Their platform, developed for hydroponic greenhouses, leverages our unrivaled microbiome database to unlock a whole new level of understanding about the hydroponic microbiome and how to improve it.

Profile’s Growing Solutions (Booth 425) division offers a comprehensive portfolio of products that improve substrates and growing / soil blending operations. These product brands include HydraFiber engineered fibers; Profile Sphagnum Peat Moss and Profile Coconut Coir; Florikan controlled-release fertilizer; and a line of Quick Plug bonded media technology for propagation and food production. They now have a line of hydroponic solutions that includes HydraFiber + Coir grow bags and HydraFiber + Coir grow blocks – combining two leading substrates into one hydroponic solutions to service the CEA market with high-performing, cost-effective growing solutions. Profile will have the new hydroponic grow bags on display at Indoor Ag-Con.

Sustainable and Eco-Friendly Practices

As consumers increasingly demand sustainable food options, indoor agriculture has responded with environmentally friendly practices. The use of renewable energy sources such as LED lighting, solar and wind power is on the rise in indoor farming operations, reducing reliance on fossil fuels. Additionally, many indoor farms now implement zero-waste practices, reusing water and recycling materials used in farming operations.

Thrive Agritech (Booth 533) is a recognized leader in the design, engineering, and manufacturing of advanced LED lighting systems specifically for the indoor agriculture market. By focusing on advanced technologies and energy efficient solutions, Thrive Agritech enables growers to optimize plant development, productively increase yields, and reliably reduce operational and maintenance costs. With a deep understanding of the unique challenges faced by indoor agriculture operators, Thrive Agritech delivers on both lighting and power distribution solutions focused on lowering costs of production and maximizing profitability. Thrive Agritech’s commitment to innovation, energy efficiency, and superior customer service positions their company as a trusted partner for growers looking to capture the full potential of a lighting manufacturing partner. 

VelociGro Inc (Booth 631) offers patented technology to improve the environment by replacing traditionally wasteful agricultural methods, with gel based biodegradable and compostable grow plugs and mats. They nurture growth that’s not just better for plants, but better for our planet by: Increasing crop yields by up to 40%, Reducing water usage by an average of 30%, Cutting pesticide use significantly, promoting healthier food and ecosystems and helping indoor farms to create a truly “controlled environment” by using our substrates. They are debuting the HYPERroots FT seed starter plugs, HYPERroots FT Microgreen mats, and HYPERroots Liquid at Indoor Ag-Con.

Priva (Booth 525) is a leading technology company specializing in innovative solutions for sustainable horticulture and building automation. They empower growers with advanced climate, water, and energy management systems, optimizing greenhouse operations for increased productivity and resource efficiency. Their offerings include state-of-the-art climate controllers, crop registration tools, and data-driven insights to help businesses achieve sustainability and operational excellence. With a strong commitment to innovation, Priva partners with clients to shape the future of sustainable agriculture and smart environments. Priva will showcase showcase PIM (Priva Irrigation Management), a powerful tool that helps growers optimize irrigation strategies, ensuring precise water, nutrient, and energy use, at Indoor Ag-Con.

PathoSans (Booth 629) enables customers to produce effective and sustainable cleaning and sanitizing solutions, using just salt, water, and electricity. Through on-site generation, customers can not only produce the solutions they need, when they need them, but they can eliminate the need to bring harmful chemicals into their growing environment. They help put the ‘control’ in controlled environment agriculture. At Indoor Ag-on, they will showcase the newest and smallest on-site generator, the Concentrate Compact generator. This unit is wall-mounted and by producing concentrate, it offers the most flexibility in application possibilities.

Farm-to-Table Accessibility

The growth of indoor agriculture has resulted in fresher, locally grown produce, reducing the carbon footprint associated with long-distance transportation. Indoor farms in urban areas are creating farm-to-table solutions that allow consumers to access fresh and nutritious food grown within their communities. This trend is further supported by advances in logistics and supply chain technologies, ensuring faster delivery and reducing food waste.

ZGROUP USA (Booth 615) specializes in innovative modular refrigeration solutions, offering cutting-edge Cold Storage, Blast Chiller, Blast Freezer and Ripening technologies. With over 20 years of experience, ZGROUP enhances food safety, reduce waste, and promote sustainability. Their blast chiller, which optimizes the freshness of products from farm to table, features innovative forced air cooling system that ensures rapid and efficient cooling, preserving the quality and flavor of the food. This solution is designed for easy integration into farms or packing facilities and is essential for maintaining an effective cold chain. 

Based in Etten-Leur the Netherlands, TAKS Handling Systems (Booth 231) develop, make and assemble innovative packing hall solutions and transport systems that are both modular and custom-built. Their systems can process produce such as vegetables and fruits fast and efficiently and will save you a significant amount of labor. When it comes to the automation of your packing hall or logistic system, TAKS Handling Systems has the perfect solution for every situation. Discover our versatile modular products and interesting custom fit solutions.

Sormac Inc (Booth 1003) offers the best post-harvest solutions for indoor growing. Sormac leads the ways in developing process solutions for CEA-grown products. Whether you grow your product in a greenhouse or in a vertical farm of if you use hydroponics, aeroponics or aquaponics. All products are grown gently. This gentle treatment needs to be continued after harvesting so products will look defined in the shops where they battle for the attention of the consumer. Sormac’s proven systems help customers to deliver the highest quality product.

Robotics and Automation

The integration of Robotics and Automation in indoor agriculture is revolutionizing the way food is grown, with precision and efficiency at its core. Advanced robotic systems are being deployed to automate tasks such as planting, watering, pruning, and harvesting, significantly reducing the reliance on manual labor. Sensors play a crucial role by continuously monitoring key environmental parameters such as light, temperature, humidity, and soil moisture, providing real-time data for optimizing crop growth. 

Located in Europe’s leading robotics hub, Odense, Denmark, 4XROBOTS (Booth 1114) has developed the world’s first 4-armed collaborative delta robot. Designed for modern production environments in the horticulture sector, their robot aims to improve productivity and operational efficiency. The 4X robot is capable of speeds up to 1,000 mm/second while maintaining collaborative features. This combination of high speed and safety makes it ideal for quality-driven Pick & Place applications. The robot’s 4-armed mechanical design significantly extends its physical reach, providing a larger workspace and greater flexibility. Additionally, it features intuitive programming for fast implementation and remote system access for enhanced uptime and reliability. These innovations collectively set new standards in efficiency, reliability, and operational ease for collaborative robots. 

Rooted Robotics (Booth 1032) creates innovative automation solutions for vertical and indoor farming, specializing in affordable, modular systems designed to empower small and medium-sized growers. Their products, including tabletop seeders, harvesters, and washers, streamline labor-intensive tasks while boosting efficiency and yield. With a focus on flexibility, their machines can be integrated into fully automated workflows using groundbreaking L.I.N.C. (Linearly Integrated Networked Conveyors) technology. See the new L.I.N.C. seeder, harvester, and tray/NFT channel washer at Indoor Ag-Con.

Growbud (Booth 431) provides truly wireless grow medium sensors for indoor agriculture. The Growbud software platform enhances plant cultivation by providing real-time environmental monitoring, advanced analytics, and seamless integration with Growbud’s suite of sensors. The insights provided by the platform allow cultivators to dial in irrigation controls to increase crop yield. At Indoor Ag-Con, Growbud will be debuting the Growbud Dro and Vero substrate sensors.

For more information on the 2025 exhibitors, visit Who’s Exhibiting 2025 – Indoor Ag-Con

ABOUT:

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse |controlled environment agriculture. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

 

Sollum Scholarship

Indoor Ag-Con, Sollum Technologies Launch Scholarship Program For College Students To Attend 2025 Edition

Written by Indoor Ag-Con on . Posted in Blog, Press Releases.

Two Students to Receive Conference Pass, Travel, Accommodations For March 11-12, 2025 Edition at Westgate Las Vegas

Indoor Ag-Con is partnering with Sollum Technologies, a pioneer in dynamic LED lighting solutions for controlled environment agriculture (CEA), to launch the Sollum Student Scholarship to Indoor Ag-Con. Sponsored by Sollum Technologies, Booth #1125, this scholarship offers a unique opportunity for two college students to attend the March 11-12, 2025, edition of Indoor Ag-Con at the Westgate Las Vegas. As the largest trade show and conference for the CEA, vertical farming, and greenhouse industries, Indoor Ag-Con provides invaluable networking, educational sessions, and exposure to the latest industry innovations.

Each scholarship recipient will receive:

– A full-access conference pass to the March 11-12, 2025 edition
– Round-trip airfare (coach)
– A two-night hotel stay at the Westgate (room and tax included)
– A daily per diem for meals and expenses

“We’re excited to partner with Sollum Lighting on this scholarship program, which reflects our commitment to fostering the next generation of leaders in controlled environment agriculture,” said Brian Sullivan, CEO, Indoor Ag-Con. “This scholarship gives students a unique chance to step outside the classroom and gain practical knowledge, inspiration, and connections that will help shape their future careers.”

“Supporting education and innovation in agriculture is core to our mission at Sollum,” adds Jenny Zammit, Vice President of Marketing, Sollum Technologies. “By providing this opportunity to attend Indoor Ag-Con, we hope to inspire and empower students who are passionate about making a difference in sustainable agriculture and technology.”

Applications are now open, with a deadline of December 15, 2024, and available at https://indoor.ag/sollum-student-scholarship/

College students studying agriculture, sustainability, technology, or related fields are encouraged to apply for this scholarship and immerse themselves in the innovation and advancements presented at Indoor Ag-Con. Student scholarship winners will be notified by January 6, 2025.

ABOUT INDOOR AG-CON
Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture (CEA). The event brings together industry professionals from across the globe to explore the latest trends, technologies, and innovations in the CEA sector. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

ABOUT SOLLUM TECHNOLOGIES
Sollum Technologies designed the only 100% dynamic LED lighting solution that modulates the full spectrum of the Sun’s natural light to illuminate closed environments such as greenhouses, research centers and laboratories. Sollum’s award-winning, turnkey solution consists of internet of things, AI-powered light fixtures that are controlled by Sollum’s proprietary SUN as a Service® cloud platform. For more information, www.sollum.tech 

 The International Sprout Growers Association to Co-Locate 33rd Annual Convention with Indoor Ag-Con in Las Vegas

Written by Indoor Ag-Con on . Posted in Press Releases.

Las Vegas, NV (November 13, 2024)  — Indoor Ag-Con, the premier trade show and conference for controlled environment agriculture (CEA), is pleased to announce that the International Sprout Growers Association (ISGA) will hold its 33rd Annual Convention alongside Indoor Ag-Con’s upcoming March 11-12, 2025 edition at the Westgate Las Vegas Resort & Casino. This news follows the recent announcement that the CEA Alliance, the membership trade association representing vertical farms and greenhouse producers, will also be hosting its annual meeting and presenting the opening morning ‘State of the Industry’ keynote address at Indoor Ag-Con. Together, these co-locations will bring a diverse community of CEA professionals to one venue, creating unparalleled opportunities for cross-industry engagement and knowledge sharing.

The addition of ISGA’s educational track will give Indoor Ag-Con attendees access to sessions exploring the latest in sprout production, food safety, and sprout-based nutrition, while ISGA members will benefit from the full scope of Indoor Ag-Con’s expansive expo floor, educational sessions, and networking events.

“Indoor Ag-Con is thrilled to welcome the International Sprout Growers Association to our 2025 event, reinforcing our commitment to being the gathering place for individuals, associations, and organizations in CEA and related industries worldwide,” said Brian Sullivan, CEO,  Indoor Ag-Con. “With an increasingly global audience, we’re especially excited to welcome ISGA, whose international membership makes them a perfect fit for our event. By bringing together sprout growers, vertical farm operators, greenhouse producers, and the broader CEA community, we’re creating a unique space for sharing ideas, building partnerships, and sparking innovation that will benefit all.”

“The opportunity to co-locate our convention with Indoor Ag-Con offers ISGA members access to an incredibly broad spectrum of knowledge, tools, and networking,” added Carmen Wakeling, ISGA president and Co-Owner | CEO Eatmore Sprouts & Greens Ltd, British Columbia, Canada. “This collaboration strengthens our commitment to advancing the sprout industry while connecting our members with the larger CEA community to share insights and explore new opportunities.”

ISGA’s educational track will feature sessions on topics ranging from the historical importance of sprouts to their potential role as a global superfood, alongside essential insights into food safety and sustainable seed production. Highlights include:

Sprouts Through the Ages — Discover the rich history of sprouts and their evolution into a superfood with vast nutritional benefits.

The Superfood of Tomorrow— Explore how sprouts could revolutionize global nutrition for both humans and animals.

Seeds of Change — Learn about the latest advancements in seed production and their implications for sustainable diets.

Revolutionizing Food Safety— Hear about groundbreaking food safety practices that are setting new industry standards.

The International Sprout Growers Association: Cultivating the Future of Sprouts – A chance to learn more about the ISGA, what it stands for and how it’s shaping the future of the sprout industry.

ABOUT INDOOR AG-CON
Founded in 2013, Indoor Ag-Con has become the largest trade show and conference for the CEA sector, encompassing vertical farming, greenhouse production, and more. Crop-agnostic in its approach, the event covers everything from produce and cannabis to alternate proteins and non-food crops. Indoor Ag-Con brings together industry professionals from around the world to explore the latest trends, technologies, and innovations shaping the future of agriculture.  More information – www.indoor.ag

ABOUT INTERNATIONAL SPROUT GROWERS ASSOCIATION  (ISGA)
Since 1989, the ISGA has been the voice of sprout growers and suppliers worldwide, promoting the industry and fostering information exchange across the globe. Representing members in North and South America, Europe, Asia, New Zealand, and Australia, ISGA is dedicated to advancing the sprout industry and supporting members with resources and advocacy for a healthier, more sustainable future. More information –www.isga-sprouts.org

 

 

CEAs - Cultivating Excellence Awards

Indoor Ag-Con, Inside Grower Launch The CEAs — Cultivating Excellence Awards

Written by Indoor Ag-Con on . Posted in Press Releases.

Nominations Now Open; Winners Will Be Announced At Gala Luncheon During Indoor Ag-Con March 11-12, 2025 Edition

Indoor Ag-Con and Inside Grower magazine are proud to announce the inaugural CEAs — Cultivating Excellence Awards. This prestigious new awards program is designed to recognize and celebrate excellence, innovation, and leadership within the controlled environment agriculture (CEA) sector, spotlighting achievements across three categories: Operational Excellence, Good Stewardship, and Product Innovation.

Presented at a special gala luncheon on Tuesday, March 11, 2025, at the 12th annual edition of Indoor Ag-Con, held at the Westgate Las Vegas, The CEAs will honor trailblazing businesses and standout products that are shaping the future of CEA. Nomination submissions are now open, and all eligible businesses and products are encouraged to apply via www.indoor.ag/ceas-2025. Nominations are free and the deadline for submissions is December 16, 2024.

“This award program highlights the cutting-edge work our industry leaders and innovators are doing to advance controlled environment agriculture. It is a privilege to offer a platform for recognizing the incredible accomplishments of these businesses and individuals,” said Brian Sullivan, CEO, Indoor Ag-Con. “With The CEAs, we aim to drive excitement, inspire further innovation, and reinforce the industry’s commitment to sustainable growth.”

“We are excited to partner with Indoor Ag-Con to present these awards,” adds Paul Black, Publisher, Inside Grower. “By celebrating the CEA sector’s best and brightest, The CEAs help showcase the innovation and responsibility at the core of our industry. We look forward to shining a spotlight on the pioneers and products that are making a meaningful difference.”

Winners in three award categories will be announced at The CEAs gala luncheon:

The CEAs Operational Excellence Award will recognize a single CEA business or one location of a multi-location business that consistently delivers quality products while distinguishing itself through innovation in production, technology, marketing, and overall strategy. Judges will evaluate candidates based on their achievements in growing market share, sustaining product quality, and developing practices that set them apart in a competitive landscape. Three finalists will receive an All-Access Pass to Indoor Ag-Con and be invited to attend the awards luncheon. The winner will be honored with a cover feature in Inside Grower magazine.

Good stewardship is foundational in today’s CEA industry, and this award recognizes businesses that are exemplary in their commitment to environmental and community responsibility. Three finalists who showcase initiatives in resource conservation, recycling, employee development, and community service will be chosen for The CEAs Good Stewardship Award.  Each will receive an All-Access Pass to Indoor Ag-Con and the gala luncheon, and the winner will be recognized in a feature story in a future issue of Inside Grower magazine.

The CEAs Product Innovation Award highlights the newest and most innovative products that solve critical industry challenges and drive customer value. Open to all 2025 Indoor Ag-Con exhibitors, this award will celebrate products that demonstrate the forward-thinking, problem-solving spirit of the CEA industry. Winning products will be highlighted through Indoor Ag-Con promotional channels, and in a special section in an upcoming issue of Inside Grower magazine.

For more information on the award categories, nomination guidelines, and to submit a free application, please visit www.indoor.ag/ceas-2025.

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture (CEA). The event brings together industry professionals from across the globe to explore the latest trends, technologies, and innovations in the CEA sector. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

ABOUT INSIDE GROWER

Part of the Ball Publishing family of media brands, Inside Grower magazine is a leading publication for the controlled environment agriculture industry, providing news, insights, quality crop-specific growing information and timely trend data that can help operations thrive in today’s market. More information, visit www.insidegrower.com

Indoor Ag-Con Food Safety

Indoor Ag-Con to Host Pre-Event CEA Food Safety Workshop Series with Ceres University Ahead of March 2025 Conference

Written by Indoor Ag-Con on . Posted in Press Releases.

LAS VEGAS (October 27, 2025) — Building on the success of the 2024 pre-event workshop, Indoor Ag-Con is excited to announce its continued partnership with Ceres University to host two comprehensive CEA Food Safety Workshops ahead of the 2025 Indoor Ag-Con trade show, scheduled for March 11-12 at the Westgate Las Vegas.  This workshop series, tailored for professionals in the controlled environment agriculture (CEA) and vertical farming industries, will offer food safety managers, quality assurance personnel, and executives a valuable opportunity to expand their knowledge and revalidate HACCP Certification.

The CEA Food Safety Workshops, scheduled for March 10, 2025, will feature two sessions:

  • Workshop One: Internal Review Programs for Food Safety Managers & Quality Assurance Personnel
    8:30 AM – 12:30 PM

Attendees will gain valuable insights into developing and auditing internal food safety programs, a requirement for GFSI-certified organizations. Attendees of this accredited class can earn a total of three Continuing Education Units (CEUs).

  • Workshop Two: Executive Level Food Safety
    1:30 PM – 5:30 PM 

This workshop offers an executive perspective on managing food safety programs effectively. Attendees will explore the essentials of quality assurance, critical aspects of food safety program management, methods for addressing customer inquiries and more.

Participants attending both workshops can earn a revalidation of their HACCP Certification for an additional four years. Each workshop is priced at $575, with a discounted rate of $995 for both.

“We’re pleased to offer the CEA Food Safety Workshop as part of our expanding educational line-up at Indoor Ag-Con,” said Brian Sullivan, CEO of Indoor Ag-Con. “Food safety is a top priority for the CEA industry, and our partnership with Ceres University helps ensure attendees leave with the tools and knowledge they need to maintain high standards.”

“Partnering with Indoor Ag-Con to bring back the CEA Food Safety Workshop is a valuable opportunity,” said Karl Kolb, Ph.D., President of Ceres University. “Our goal is to help CEA professionals build effective food safety practices. This workshop will provide clear, practical approaches that attendees can apply to improve their food safety programs.”

In addition to workshop attendance, registration includes access to the Indoor Ag-Con Expo Hall on March 11-12, providing participants with entry to the trade show floor, presentations in the Expo Theater, and a Welcome Happy Hour.

For more details and registration for the CEA Food Safety Workshop, visit www.indoor.ag/ceafoodsafety.

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture (CEA). The event brings together industry professionals from across the globe to explore the latest trends, technologies, and innovations in the CEA sector. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

ABOUT CERES UNIVERSITY

Ceres University is a leading provider of ICET-accredited food safety training and certification. With a mission to enhance food safety and quality through education, Ceres University equips professionals in the food industry with the knowledge and skills necessary to excel in their careers and ensure the highest standards of safety and quality. More information – www.ceres.university

 

Indoor Ag-Con 2025 Adivosry Board

Indoor Ag-Con Advisory Board Slate Announced for 2025

Written by Indoor Ag-Con on . Posted in Blog, Press Releases.

Indoor Ag-Con, the largest, longest-running gathering for the greenhouse, vertical farming, controlled environment agriculture (CEA) industry, is pleased to announce the slate of members for its 2025 Advisory Board. This distinguished group of industry leaders will provide valuable insights that will guide the continued growth and development of the event’s conference program, special event features, and exhibition throughout the coming year.

The Advisory Board plays a crucial role in ensuring that Indoor Ag-Con remains at the forefront of the indoor agriculture industry. With expertise spanning the diverse sectors of CEA, including greenhouse and vertical farming, the board’s contributions will help drive the ongoing growth and success of the event.

2025 Indoor Ag-Con Advisory Board Members

Glenn Behrman, Founder & President, CEA Advisors 

Michelle Keller, Chief Horticulture Officer, Living Greens Farm 

Scott Lowman, Ph.D., VP Applied Research, IALR & Co-Director, Virginia Tech – IALR CEA Innovation Center 

Joe Swartz, Senior Vice President, AmHydro 

Nona Yehia, Co-Founder & CEO, Vertical Harvest 

Jennifer Waxman, Founder/Managing Partner, Seed2Source 

Tracy Lee Zogby, CEA Lead | Product Development, Sakata Seed America, Inc 

“We are honored to have these CEA industry leaders on our 2025 Advisory Board,” said Brian Sullivan, CEO, Indoor Ag-Con. “Their ongoing contributions are essential in ensuring that our event continues to deliver cutting-edge content, showcase the latest innovations, and provide unmatched networking opportunities for all participants. With their guidance, we look forward to creating an even more impactful event in 2025.”

Indoor Ag-Con heads to its new Las Vegas venue, the Westgate, for its 12th annual edition, on March 11-12, 2025. Attendees can expect a comprehensive conference program designed to inform, educate, and train; an expanded expo floor featuring the latest products, technologies, services, and solutions; and quality networking functions.

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture (CEA). The event brings together industry professionals from across the globe to explore the latest trends, technologies, and innovations in the CEA sector. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information, visit www.indoor.ag

CEA Summit East

Third Annual CEA Summit East Sparks Innovation and Collaboration In Virginia

Written by Indoor Ag-Con on . Posted in Blog, Press Releases.

CEA Summit East NetworkingDANVILLE, VA (OCTOBER 4, 2024) — Building on the success of previous years, the third annual Controlled Environment Agriculture (CEA) Summit East returned to the Institute for Advanced Learning and Research (IALR) in Danville, VA from October 1-2, 2024. Co-hosted by Indoor Ag-Con and the CEA Innovation Center—a joint project with Virginia Tech’s School of Plant and Environmental Sciences, IALR and the Virginia Seafood Agricultural Research and Extension Center —the event attracted almost 250 attendees from 35 US states, Canada, the Netherlands, and Hong Kong. The diverse audience of growers, educators, scientists, Extension personnel, suppliers, tech specialists, and government leaders gathered to explore the latest advancements in CEA technology and build valuable partnerships.

 

The two-day event featured a packed agenda of keynote presentations, panels, breakout sessions, and tours of the CEA Innovation Center facilities. Attendees had the opportunity to engage with 21 tabletop exhibits showcasing cutting-edge innovations and services shaping the future of CEA. Alongside these sessions, a range of networking opportunities fostered new connections and strengthened existing partnerships.

“We’re proud to see the CEA Summit East improve year after year,” said Brian Sullivan, CEO of Indoor Ag-Con. “The diversity of expertise represented here is impressive, and it’s a testament to the collaborative nature of this growing sector. “

“It’s inspiring to see leaders across the CEA spectrum come together to exchange ideas and strategies that drive our industry forward,” adds Dr. Scott Lowman, Co-Director of the CEA Innovation Center and Vice President of Applied Research at IALR. “This event underscores the importance of partnerships and shared knowledge in achieving the growth and success we envision for CEA.”

Standing-Room Only Keynote With Virginia Governor Glenn Youngkin Kicks Off Event

Governor Glenn YoungkinVirginia Governor Glenn Youngkin, a steadfast supporter of the indoor agriculture sector, kicked off the event with a keynote address to a standing-room only audience. His session was immediately followed by the session, “What Is CEA: It’s Mission, Definition and Purpose,” with Paul Brentlinger, CEO, CropKing, Inc; Jessica Soare, Senior Director of Marketing, BrightFarms; Mike Ross, Co-Founder & CEO, Beanstalk; and Dr. Michael Evans, Virginia Tech and Co-Director of the CEA Innovation Center. On the second day, the Leadership Insights Panel welcomed John McMahon, Co-Founder & COO, Better Future Farms; Molly Montgomery, Acting CEO Executive Chair, AeroFarms ; Carl Gupton, CEO, Greenswell Growers; and moderator Emily Gee, CEA Alliance Board Member and Marketing Director, AeroFarms, to the stage.  In addition, the panel “Horizon Ahead” moderated by Kelli Rodda, Editorial Director, GIE Media, brought together Andrew Brooks, Business Development Manager, Priva; Cody Journell, Founder | CEO, Vegg, Inc; and Maximilian Knight, CEO, Rooted Robotics, to discuss emerging trends, technological advancements and innovations shaping CEA today.

 Educational Tracks

The CEA Summit featured three educational tracks – Production, Business and Education, Workforce and Training– that brought academics, growers and business experts together covering a wide range of topics ranging from food safety, economics of CEA, crop selection and aquaponics to strategies for energy management, onboarding training programs for new employees, building international partnerships. Other panel discussions and 15-minute CEA Industry & Research Showcase sessions gave attendees the chance to hear about some of the latest research findings and other industry success stories.

Tabletop Exhibits & Networking

In addition to conference sessions, attendees had ample opportunities to visit with the Summit’s 21 tabletop exhibitors during coffee breaks, luncheon roundtables and an afternoon cocktail reception.

 

 

Graduate Student Poster Competition

This year’s summit hosted the 2nd CEA Graduate Student Poster Competition to provide an opportunity for graduate students to share high quality CEA-related research; to expose commercial companies to qualified candidates; to foster collaboration between individuals in academia and in private industry. Eight finalists competed and Liam Reynolds, University of Illinois Urbana Champaign took first prize for his poster, “Evaluation of Radish, Broccoli, and Lettuce Microgreens Irrigated with Hydrothermal Liquefaction Aqueous Phase.”Nathaniel King-Smith, The Ohio State University, was awarded second place for his poster, “Exploring Sustainable Alternatives for Critical Materials: Hydroponic Cultivation of Rubber Dandelion ( T.kok-saghyz) for Rubber Production.”

CEA Innovation Center Tour

The event wrapped up with group tours of the CEA Innovation Center. Conference attendees took advantage of the unique opportunity to get an inside look at the CEA Innovation Center’s hydroponic systems and facilities, including the greenhouse and vertical growing racks. They also got to hear more about some of the Center’s exciting research projects.

 

The next edition of CEA Summit East will be held September 9-10, 2025. Look for more information coming soon to the event website – www.ceasummit.com. In addition, save the dates for the next edition of Indoor Ag-Con, March 11-12, 2025 at the Westgate Las Vegas.

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. For more information, visit www.indoor.ag.

 

ABOUT THE CEA INNOVATION CENTER

The Virginia Tech-IALR Controlled Environment Agriculture Innovation Center is a joint project with Virginia Tech’s School of Plant and Environmental Sciences, IALR and the Virginia Seafood Agricultural Research and Extension Center. By developing strategic partnerships with both industry and academia, the goal of the Innovation Center is to conduct research and educational programming to develop, promote and advance the CEA sector in the U.S. and internationally. For more information, visit https://ceaic.org/

Virginia Governor Glenn Youngkin to Deliver Opening Keynote Address At Controlled Environment Agriculture Summit East in Danville, Virginia

Written by Indoor Ag-Con on . Posted in Blog, Press Releases.

Indoor Ag-Con and the Virginia Tech-Institute for Advanced Learning and Research (IALR) Controlled Environment Agriculture (CEA) Innovation Center are pleased to announce that Virginia Governor Glenn Youngkin will deliver the opening keynote address at the Controlled Environment Agriculture (CEA) Summit East, taking place in Danville, Virginia, on October 1-2, 2024. Governor Youngkin’s keynote will kick off the summit on the morning of October 1st, setting the stage for two days of dynamic discussions, research showcases, tabletop exhibits and collaboration within the indoor agriculture industry.

Governor Youngkin has been a steadfast supporter of the indoor agriculture industry, advocating for the combination of state investment, new technology, and company development to create a thriving ecosystem in Virginia. His commitment to fostering an environment that supports safe, sustainable, and locally grown food makes him an ideal keynote speaker for this year’s summit.

“We are thrilled to have Governor Glenn Youngkin open our conference with his keynote address,” said Brian Sullivan, CEO, Indoor Ag-Con. “Governor Youngkin’s leadership has positioned Virginia as a premier hub for controlled environment agriculture. His efforts to drive economic growth through strategic investments and partnerships have made the Commonwealth a model for the future of indoor farming.”

Under Governor Youngkin’s administration, Virginia has seen significant economic development in the CEA sector, bolstered by its strategic access to domestic markets, plentiful resources, skilled workforce, and a network of robust public and private partnerships. These achievements have not only reinforced Virginia’s role as a leader in next-generation agriculture but have also paved the way for continued innovation and expansion within the industry.

“Governor Youngkin’s vision for a sustainable and prosperous agricultural future aligns perfectly with the goals of the CEA Summit East,” said Dr. Scott Lowman, VP of Applied Research, IALR and Co-Director, Virginia Tech-IALR CEA Innovation Center. “His support for the indoor agriculture industry and his dedication to creating opportunities for growth and development make him an inspiring figure for all of us working in this space.”

Governor Youngkin’s journey from humble beginnings to co-CEO of a leading global investment firm, and now as a transformative political leader, exemplifies his dedication to hard work and common-sense solutions. His tenure as Governor has been marked by substantial achievements, including the largest education budget in Virginia’s history and numerous economic investments that have spurred job growth and opportunity across the state.

ABOUT CEA SUMMIT EAST

Returning for its third year, the CEA Summit East will be held from October 1-2, 2024, at the IALR Conference Center in Danville, Virginia. Co-hosted by Indoor Ag-Con, the premier trade show and conference for the vertical farming, greenhouse, and CEA sector, and the Virginia Tech (VT) – IALR CEA Innovation Center, this summit continues to be a key event for industry collaboration and innovation, featuring two days of tabletop exhibits, networking and conference programming.

Building on the success of its 2023 edition, which drew participants from 33 U.S. states, Canada, the Netherlands, and Sweden, the CEA Summit East 2024 is expected to once again unite professionals from academia, business, and technology within the CEA industry. Attendees will include greenhouse growers, urban agriculture operations, vertical farms, outdoor growers exploring hybrid opportunities, educators, scientists, extension personnel and agents, suppliers, engineers, tech specialists, architects/developers, government officials, and other industry members.

For more information on the CEA Summit East and to register for the event, please visit www.ceasummit.com

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | greenhouse | controlled environment agriculture. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. For more information, visit www.indoor.ag.

ABOUT THE VIRGINIA TECH – IALR CEA INNOVATION CENTER

The Virginia Tech-IALR Controlled Environment Agriculture Innovation Center is a joint project between IALR and Virginia Tech’s School of Plant and Environmental Sciences and the Virginia Seafood Agricultural Research and Extension Center. By developing strategic partnerships with both industry and academia, the goal of the Innovation Center is to conduct research and educational programming to develop, promote and advance the CEA sector in the U.S. and internationally. For more information, visit www.ialr.org/cea

Privacy Policy.