Press Releases Archives

CEA Summit East Announces Return in September 2023

Written by Indoor Ag-Con on March 30, 2023. Posted in Blog, Press Releases.

Indoor Ag-Con, Controlled Environment Agriculture Innovation Center to Co-Host 2nd Annual Edition September 19-20, 2023 in Danville, VA

DANVILLE, VA (MARCH 30, 2023 ) – The Controlled Environment Agriculture (CEA) Summit East is proud to announce its return on September 19-20, 2023, at the Institute for Advanced Learning and Research (IALR) in Danville, VA. Focused on convening the CEA industry and academia, the annual event is co-hosted by Indoor Ag-Con, the premier global gathering of the vertical farming/CEA sector, and the Virginia Tech-IALR CEA Innovation Center, a joint project between IALR and Virginia Tech’s School of Plant and Environmental Sciences and the Virginia Seafood Agricultural Research and Extension Center.

Following the success of its debut edition in October 2022, which brought together more than 200 attendees from 28 states, the CEA Summit East will continue to foster connections and collaboration among growers, educators, scientists, extension specialists, suppliers, engineers, tech specialists, architect/developers and other industry members.

“The enthusiasm and engagement we saw at our inaugural event were truly inspiring and we’re thrilled to continue our partnership with the CEA Innovation Center to bring the CEA Summit East back in 2023,” said Brian Sullivan, CEO, Indoor Ag-Con. “Both organizations see tremendous value in growing an event like this that brings business and academia audiences together at an incredible research facility setting that really fosters an environment for sharing ideas and new business opportunities.”

The two-day event will feature keynotes, panels and breakout conference sessions, as well as tabletop exhibits from industry-leading companies and research facility tours. Attendees can expect to learn about the latest advances in CEA and explore opportunities for collaboration and growth.

“We are excited to build on the momentum of our first event and continue to bring together leaders in the CEA industry,” said Dr. Scott Lowman, Co-Director of the Controlled Environment Agriculture Innovation Center and Vice President of Applied Research at IALR. “We look forward to showcasing the innovative research and education programs we are developing to support the growth of the CEA industry.”

For more information and to register to attend, exhibit and to learn more about speaking opportunities for the CEA Summit East 2023, please visit the event website at www.ceasummit.com

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the largest trade event for vertical farming and controlled environment agriculture, the practice of growing crops in indoor systems, using hydroponic, aquaponic and aeroponic techniques. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis and hemp, alternate protein and non-food crops. More information – www.indoor.ag | 404.991.5186

ABOUT THE SCHOOL OF PLANT AND ENVIRONMENTAL SCIENCES AT VIRGINIA TECH

The School of Plant and Environmental Sciences at Virginia Tech trains the next generation of professionals in the fields of plant breeding and genetics, agronomic and horticultural crop production, plant protection, soil and water systems management, agricultural technologies, environmental restoration and agro-environmental stewardship. It conducts research to improve agricultural productivity, reduce negative impacts on the environment and improve soil and water health. Through extension programs, it provides science-based information to stakeholders to help them feed the world while protecting the environment. More information —www.spes.vt.edu

ABOUT THE VIRGINIA SEAFOOD AGRICULTURAL RESEARCH AND EXTENSION CENTER

The VirginiaENTER AT VIRGINIA TECH Seafood Agricultural Research and Extension Center at Virginia Tech works to support the future of the historic seafood industry — in Virginia and beyond. Its extension specialists work with industry and research partners to identify and respond to emerging needs and provide technical guidance to stakeholders in every level of the seafood supply chain. Through technical assistance, training, process validation, value-added product development, and more, it helps stakeholders ensure product quality, safety, and viability. More information — www.arec.vaes.vt.edu

ABOUT IALR

The Institute for Advanced Learning and Research (IALR) serves as a regional catalyst for economic transformation. Core focus areas include research that provides a clear path to commercialization, advanced learning opportunities where education meets experience, training and rapid-launch space for advanced manufacturers, and economic development through conferencing and a partnership with the Southern Virginia Regional Alliance. It is located in scenic and historic Danville-Pittsylvania County on the VA/NC state line, within a short drive of Roanoke, Greensboro and Raleigh. More information – www.ialr.org

Record Attendee, Exhibitor Growth Headline 10th Anniversary Edition of Indoor Ag-Con

Written by Indoor Ag-Con on March 3, 2023. Posted in Blog, Press Releases.

62% Attendance Increase For Las Vegas February 27-28, 2023 Event That Drew CEA Industry Members from 48 US States, 29 Countries

(MARCH 3, 2023) — Indoor Ag-Con marked its 10^th Anniversary Edition with record increases in attendee and exhibitor participation for its February 27-28, 2023 run at Caesars Forum Las Vegas. The exhibitor booth roster doubled with a sold-out show floor featuring 134 companies in 174 booths vs 70 companies in 80 booths for 2022. Attendance saw a 62% increase over 2022 with 1453 attendees from 48 US states, the District of Columbia and US territories, as well as 29 other countries. Attendees included C-level execs and other decision-makers involved with every sector of controlled environment agriculture — growers, investors, tech providers, start-ups, academia, government, food service retail, suppliers and more.

For the second year, Indoor Ag-Con once again co-located with the National Grocers Association (NGA) Show, attracting 200+ attendees from that event to the Indoor Ag-Con expo floor — taking the total attendance number over the 1600 mark.

“We are thrilled with the incredible growth Indoor Ag-Con continues to experience year-on-year,” says Brian Sullivan, CEO, Indoor Ag-Con. “This tremendous response from the industry — particularly our growing international attendance – positions Indoor Ag-Con as the global event for CEA and confirms the growing importance and potential of vertical farming and controlled environment agriculture. As we continue to evolve and adapt to the changing needs of our community, we are committed to delivering a high-quality event that provides unparalleled education, networking, and business growth opportunities for our attendees and exhibitors. We look forward to an even brighter future for Indoor Ag-Con and the entire indoor agriculture industry”

Among the 10^th Anniversary Edition highlights:

CEO Keynote Sessions
Attendees had the chance to hear different perspectives from key executives from both the investment and farm operation sectors. Arama Kukutai, CEO, Plenty kicked off day one with the opening morning keynote on February 27, 2023. During the second part of his address, he welcomed surprise guest, Mark Hagan, Chief Investment Officer, Realty Income, who joined him on stage for a fireside chat sharing more about the recently announced strategic real estate alliance to support the development of Plenty’s indoor vertical farms. Later that day Vonnie Estes, Vice President of Technology for the International Fresh Produce Association (IFPA) moderated the keynote panel, “The Ever-Changing Business Model Of Controlled Environment Agriculture Farming,” with Steve Platt, CEO, BrightFarms; Matt Ryan, CEO, Soli Organic; and Dave Vosburg, CIO, Local Bounti. On day two, February 28, 2023, Dave Chen, CEO, Equilibrium, took the stage to share his thoughts on “The State of CEA and the Road Ahead.”

Educational Tracks & Expo Floor Theater Panel Discussions

The 2023 edition featured 3 educational tracks – Grower, Trends & Innovation and Funding & Guidance– that brought industry experts together covering a wide range of topics from lighting solutions outside of standard wavelengths, to lessons learned from business failures, food security, strawberry production and workforce development and more. In addition, the Expo Floor Theater featured a Hardball session on the state of vertical farming; and fireside chats with leaders from Unfold and GoodLeaf and a session on installation success. In addition, the 2023 edition welcomed a new debate format with sessions like greenhouse v. vertical farming, pre-built v. custom-built controlled environments and container v vertical farming.

Sold Out Expo Floor
Doubling in size over 2023, this year’s expo floor was home to some of the biggest names in CEA as well as up-and-coming suppliers. From lighting and grow systems to substrates and irrigation, growers were able to see the newest innovations all under one roof.

Indoor Ag-Con |Philips VIP Welcome Party

Back by popular demand, Philips Horticulture LED Solutions teamed up once again with Indoor Ag-Con to tee-up the 2023 edition with a VIP Welcome Par-tee on Sunday evening, February 26 at Topgolf Las Vegas. Indoor Ag-Con conference speakers and other industry VIPs came together for an incredible evening of golf, networking, cocktails, food, music and fun – all compliments of Philips LED Horticultural Lighting.

Networking Opportunities
Daily lunches and an afternoon cocktail reception on the expo floor expanded the show’s networking opportunities.

Looking ahead, Indoor Ag-Con Las Vegas will return to Caesars Forum March 11-12, 2024 and will once again co-locate with The National Grocers Association Show.

About Indoor Ag-Con

Founded in 2013, Indoor Ag-Con has emerged as the largest trade show and conference for vertical farming | controlled environment agriculture in the United States. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information – www.indoor.ag

Unfold, Goodleaf Partner To Develop Premium Quality Leafy Greens

Written by Indoor Ag-Con on February 27, 2023. Posted in Blog, Exhibitor News, Press Releases.

Companies will collaborate in Unfold’s Innovation Partner Program to enhance GoodLeaf’s leafy greens production, particularly spinach, utilizing Unfold’s proprietary genetics and vertical growing expertise.

DAVIS, CA, Feb. 27, 2023 – Unfold, an industry-leading seed and digital solutions company advancing the vertical farming industry, and GoodLeaf Farms, Canada’s largest commercial vertical farm, today announced their partnership to commercialize premium lines of vertically-farmed spinach and other leafy greens through Unfold’s Innovation Partner Program. Chief Executive Officers of both companies will discuss the partnership tomorrow in a fireside chat at the 10^th Annual Indoor Ag-Con in Las Vegas.

Micro Broccoli from GoodLeaf’s Vertical Farm, Guelph, Ontario

“We’re very excited to collaborate with GoodLeaf to unlock the potential for improved quality and yield for their indoor growing operations,” said Unfold CEO Sonia Lo. “As a former vertical farm operator, I understand first-hand the importance of seeds that are specifically developed for indoor growing. GoodLeaf is the largest vertical grower in Canada and has already demonstrated its ability to successfully grow leafy greens in large-scale, fully commercialized vertical farms. Now, through our partnership, we will accelerate their product evolution with seed developed and optimized for their specific environment.”

GoodLeaf is currently expanding across Canada, building new facilities in Montreal and Calgary to increase upon its current production out of Guelph, Ontario. With the completion of these two farms, GoodLeaf will produce over four million pounds of leafy greens annually, which is especially important for Canada where spinach, lettuce and other leafy greens remain amongst the country’s top imports. Both farms will be fully operational in late second quarter/early third quarter of 2023.

“Now that we have a solid foundation in place for our operations, it’s the perfect time to partner with Unfold,” said GoodLeaf President and CEO Barry Murchie. “Having the right seeds to ensure our success is crucial as we grow our operations throughout Canada and help the country lessen its dependence on imported produce. Unfold will help us make that goal possible.”

Goodleaf Unfold — LED lighting nurturing GoodLeaf’s vertically farmed spinach

GoodLeaf and Unfold’s collaboration is part of Unfold’s Innovation Partner Program, which provides vertical farm leaders unique access to Unfold’s leading plant biology expertise, digital tools and germplasm. This access is a competitive advantage to vertical farmers who often lack proficiency in seed genetics and agronomics for indoor farming, and, as a result, are left to rely on suboptimal seeds that generate reduced quality and yields. Through industry collaborations such as this, Unfold is working to address these core challenges head on.

“All of our leafy greens are grown with passion, care and precision,” Murchie continued. “Our partnership with Unfold will help us accelerate the development of even more productive, premium-quality leafy greens. Our R&D team is excited to collaborate with their counterparts at Unfold to take our efforts a leap forward and develop new varieties with enhanced yield, taste, nutritional value and sustainability.”

In fact, both organizations have sustainability as a core value. Working together they aim to develop varieties of leafy greens, most notably spinach, that require less time and energy to produce while enhancing traits valued by consumers, like crunch, colour and taste. These new varieties will boost GoodLeaf’s produce output while lowering its production costs, allowing the Company to increase the accessibility of fresh vegetables closer to consumers’ homes as they continue to expand across Canada.

Video Announcement

Check out this video to learn more about the Unfold / GoodLeaf IPP: https://youtu.be/oRmED2mxd1I

Indoor Ag-Con Presentation

Tomorrow, February 28, 2023, Unfold Chief Operator Officer David Nothmann will be moderating a fireside chat featuring a conversation between Unfold CEO Sonia Lo and GoodLeaf CEO Barry Murchie. The fireside chat, entitled “Bringing the Knowledge Inside, Transforming Vertical Farming through Seed Genetics,” will take place from 9:15 to 10:00 am PST in the Expo Theater. For more information on the conference, please visit https://indoor.ag/conference-program/.

About Unfold

Unfold is accelerating the “seed to table” capabilities of vertical farming with an integrated offering of superior seeds, digital services, and agronomic insight. Based in Davis, California, Unfold’s mission is to create a world where the freshest, most nutritious, and most delicious produce is available to every person on the planet. For additional information about Unfold or to hear about potential career opportunities, please visit our website at unfold.ag.

Unfold’s Innovation Partner Program provides vertical farm leaders with access to Unfold’s leading plant biology expertise, digital tools and germplasm. Learn more about the program at unfold.ag/partner-program.

About GoodLeaf Farms

With a passion for delicious, nutrient-rich greens, GoodLeaf was founded in Halifax in 2011. Using innovative technology and leveraging multi-level vertical farming, GoodLeaf has created a controlled and efficient indoor farm that can grow fresh produce anywhere in the world, 365 days of the year. The system combines innovations in LED lighting with leading edge hydroponic techniques to produce sustainable, safe, pesticide-free, nutrient-dense leafy greens. GoodLeaf has ongoing collaboration programs with multiple universities in Canada, USA and Europe as well as several other partners in the commercial sector. GoodLeaf is a wholly owned subsidiary of TruLeaf Sustainable Agriculture.

Learn more at goodleaffarms.com.

Execs From IFPA, Bright Farms, Soli Organic, Local Bounti Join Indoor Ag-Con Las Vegas 2023 Keynote Line-Up

Written by Indoor Ag-Con on February 14, 2023. Posted in Blog, Press Releases.

February 14, 2023 – Indoor Ag-Con is excited to announce the latest addition to its headliner keynote schedule for the upcoming February 27-28, 2023 edition at Caesars Forum Las Vegas. Titled “The Ever-Changing Business Model of Controlled Environment Agriculture Farming,” this keynote panel will be moderated by Vonnie Estes, Vice President of Technology, International Fresh Produce Association (IFPA), and will feature Steve Platt, CEO, BrightFarms; Matt Ryan, CEO, Soli Organic; and Dave Vosburg, CIO, Local Bounti. The keynote is scheduled for Monday, February 27, 2023 at 11 am PST.

“From greenhouse growing operations and indoor vertical farms to heavy labor and automation, it seems like the CEA industry has an identity crisis. The business model is often in flux between being a produce provider or a technology provider,” says Brian Sullivan, CEO, Indoor Ag-Con. “Our panel of CEA industry leaders will explore the reasons for this shift and offer predictions on where the business model is headed in the future.”

This panel joins the Indoor Ag-Con 2023 CEO headliner keynote line-up, which also includes the opening morning kick-off session with Arama Kukutai, CEO, Plenty and the day two morning keynote from Dave Chen, CEO, Equilibrium, as well as full roster of panels, debates and fireside chats.

Keynote panel participants include:

VONNIE ESTES, VICE PRESIDENT OF TECHNOLOGY, IFPA
Vonnie’s role as VP of Technology at the IFPA is to bring technology to the produce industry across the supply chain, working with both technology companies and the industry to identify and solve pressing needs. Her career has been driven by a passion for agriculture, technology and sustainability. She has held leadership positions at prominent companies including DuPont, Monsanto, and Syngenta along with start-ups including DNAP, Emergent Genetics, and Caribou Biosciences to identify revolutionary science and bring products to market. Vonnie is a sought-after voice, speaking and publishing frequently.

STEVE PLATT, CEO, BRIGHTFARMS
Steve Platt is CEO of the mission-driven indoor farming leader BrightFarms, and a veteran CPG executive with a proven record of growing brands. Under Steve’s leadership, BrightFarms was acquired by lead investor Cox Enterprises in 2021, resulting in a clear roadmap for future growth and a positive exit for initial investors. His passion for BrightFarms’ mission and products led him to the company, which grows pesticide-free leafy greens in its 6 high-tech facilities across the country. Before joining BrightFarms, he was CEO of Icelandic Provisions, where he led the company to become the fastest-growing brand in dairy yogurt. Previously, he was an Executive at Danone, spearheading brands like Dannon, Oikos, Danimals and YoCrunch.
MATT RYAN, CEO, SOLI ORGANIC
Matthew Ryan serves as chief executive officer (CEO) at Soli Organic. As CEO, his focus is on strengthening the company’s competitive advantages and achieving scaled topline growth. Prior to his role at Soli Organic, Ryan served as the chief marketing officer and chief strategy officer at Starbucks where he developed and executed marketing and strategy plans, managed the food and beverage portfolio and led all other marketing, product, brand, and consumer functions. As the head of brand management for The Walt Disney Company, he oversaw the company’s brand management, brand development, franchise management, customer data, and CRM.

DAVE VOSBURG, CIO, LOCAL BOUNTI
Dave Vosburg is Chief Innovation Officer of Local Bounti. With two decades of international financial, business development and technology experience, Dave has spent his life career founding, growing and scaling technology businesses that create social value. Previously he was CFO and Head of Emerging Technology at Sensei Ag, a market changing AgTech venture founded by Oracle co-founder Larry Ellison. For five years prior, Mr. Vosburg served as CFO and Head of Business Development of Crop One Holdings, a vertical farming company based outside of Boston, MA. He is also Co-Founder of Conception Nurseries, a micro-propagation company based in Sacramento, CA.

2023 CONFERENCE SCHEDULE FEATURES NEW FORMATS, 70+ SPEAKERS
In addition to these headliner keynotes, the 2023 educational conference will also feature insightful panel sessions featured within three comprehensive educational tracks – grower; trends & innovation; and funding & guidance. Attendees can also look forward to new friendly debate formats and fireside chats, too.

EXPANDED EXHIBIT FLOOR
2023 will welcome the largest number of exhibitors in the event’s 10-year history. From irrigation and LED lighting to environmental control systems, substrates, greenhouse equipment, energy solutions, business services and more, attendees will have the chance to see the latest introductions and innovations from vertical farming and controlled environment agriculture leaders in 174 booths.

CO-LOCATION WITH NATIONAL GROCERS ASSOCATION SHOW
Indoor Ag-Con will once again co-locate with the National Grocers Association (NGA) Show, the leading trade show and conference for independent grocers, offering even more networking and business opportunities for attendees and exhibitors alike. The NGA Show and Indoor Ag-Con visitors will have the opportunity to explore both exhibit halls as part of the full conference pass offerings.

MORE NETWORKING
Exhibitors and attendees can enjoy complimentary luncheons on the show floor each day, a show floor cocktail reception, breakout sessions and other opportunities to reconnect with friends and meet new business partners.

QUICK FACTS:
WHEN: Monday, February 27 – Tuesday, February 28, 2023
WHERE: Caesars Forum, 3911 Koval Lane, Las Vegas, NV 89101
INFO: For information on exhibiting or attending visit www.indoor.ag or email suzanne@indoor.ag

ABOUT INDOOR AG-CON LLC
Indoor Ag-Con is the largest US trade event for vertical farming | indoor agriculture |controlled environment agriculture, the practice of growing crops in indoor systems, using hydroponic, aquaponic and aeroponic techniques. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information: www.indoor.ag

Equilibrium CEO Dave Chen Indoor Ag-Con Keynote

Equilibrium CEO Dave Chen Joins CEO Keynote Line-Up For Las Vegas 2023 Indoor Ag-Con

Written by Indoor Ag-Con on January 15, 2023. Posted in Blog, Press Releases.

Equilibrium CEO Dave Chen will lead the day two opening morning keynote address for the 10th annual edition of Indoor Ag-Con, February 27-28, 2023, at Caesars Forum, Las Vegas, NV. Themed “The Future of Farming Grows Here,” the largest vertical farming & controlled environment agriculture (CEA) gathering in the United States will give attendees the opportunity to hear from Chen and other thought leaders from today’s top farms and CEA companies; enjoy terrific networking opportunities; and explore new resources from a significantly expanded exhibitor roster.

The keynote address will be held Tuesday, February 28, 2023 at 8:00 AM.

“We are excited to have Dave Chen kick off day two of our February 2023 edition,” says Brian Sullivan, CEO, Indoor Ag-Con. “Controlled environment agriculture is at an inflection moment in the sector’s growth and development, and Dave will offer valuable insights into the realities and opportunities the industry faces as we move forward.”

Founded in 2008, Equilibrium Capital has built a platform of real assets-focused, sustainability-driven investment strategies for institutional investors. Equilibrium currently manages $2 billion in two portfolio strategies: Carbon Transition Infrastructure and Controlled Environment Foods.

Dave is Equilibrium’s CEO and serves on the boards of several of its fund portfolio companies. He started his career at Solectron, McKinsey, and as a general partner with OVP Venture Partners. He served on the San Francisco Federal Reserve Bank Board system until 2012, and was a board member of B Labs until 2018. Dave has, for 14 years, been a professor at Northwestern’s Kellogg Business School equipping students for sustainable investing.

2023 CONFERENCE SCHEDULE FEATURES NEW FORMATS, 70+ SPEAKERS
Chen’s presentation joins the Indoor Ag-Con 2023 CEO headliner keynote line-up, which also includes the opening morning kick-off session with Arama Kukutai, CEO, Plenty. Look for another announcement coming soon about the event’s third keynote address. In addition to these headliner keynotes, the 2023 educational conference will also feature insightful panel sessions featured within three comprehensive educational tracks – grower; trends & innovation; and funding & guidance. Attendees can also look forward to new friendly debate formats and fireside chats, too.

Arama Kukutai, the CEO of Plenty, will give the opening morning keynote address on February 27, 2023 at 8:00 AM PT at Indoor Ag-Con 2023.

Plenty CEO Arama Kukutai To Kick Off Indoor Ag-Con 2023 With Opening Morning Keynote Address

Written by Indoor Ag-Con on January 4, 2023. Posted in Blog, Press Releases.

JANUARY 4, 2023 – Plenty CEO Arama Kukutai will lead the opening morning keynote address for the 10^th Anniversary edition of Indoor Ag-Con, February 27-28, 2023 at the Caesars Forum Conference Center, Las Vegas, NV. Themed “The Future of Farming Grows Here,” the largest vertical farming & controlled environment agriculture (CEA) gathering in the United States will give attendees the opportunity to hear from Kukutai and other thought leaders from today’s top farms and CEA companies; enjoy terrific networking opportunities; and explore new resources from a significantly expanded exhibitor roster.

“We are thrilled to welcome Arama Kukutai to our keynote stage as we kick off our 10^th anniversary edition,” says Brian Sullivan, CEO, Indoor Ag-Con. “Arama is a visionary leader in the field of sustainable agriculture and we can’t wait to hear about the latest developments and expansion plans for Plenty, as well as his insights and perspectives on the future of farming and food production.”

Kukutai’s address will immediately follow the Indoor Ag-Con General Session Welcome at 8:00 am PT on Monday, February 27, 2023.

In his role as CEO of Plenty, Kukutai leads the company’s progress toward its mission to grow fresh food for everyone with the most technologically advanced indoor vertical farms in the world . An active speaker, writer and thought leader in Agrifood sustainability, technology innovation and investment trends, he brings vast global operating experience to Plenty as it transitions from research to commercial operations.

Kukutai has been an investor, company founder and entrepreneur in the Agribusiness sector for more than 20 years. He is the co-founder of Finistere Ventures, one of the pioneering venture firms dedicated to Agrifood investment and an early investor in Plenty. He led the creation of Finistere’s international portfolio and expansive global network in AgTech, establishing Finistere offices in Agrifood epicenters around the globe including New Zealand, Tel Aviv, San Diego, Silicon Valley and Ireland. Previously, he served as founder and Executive Chairman of PKW Farms, developing and operating sustainable grass-based dairy farming and aquaculture activities across New Zealand, Asia and Australia.

ROBUST 2023 CONFERENCE SCHEDULE, NEW FORMATS NOW IN DEVELOPMENT

In addition to Arama Kukutai’s opening morning keynote, look for additional announcements coming soon on other keynote presentations planned for the February edition. The 2023 educational conference will feature 3 headliner keynotes and insightful panel sessions featured within three comprehensive educational tracks – grower; trends & innovation; and funding & guidance. In addition, attendees can look forward to new friendly debate formats and fireside chats, too.

EXPANDED EXHIBIT FLOOR

2023 will welcome the largest number of exhibitors in the event’s 10-year history. From irrigation and LED lighting to environmental control systems, substrates, greenhouse equipment, energy solutions, business services and more, attendees will have the chance to see the latest introductions and innovations from vertical farming and controlled environment agriculture leaders in 174 booths.

CO-LOCATION WITH NATIONAL GROCERS ASSOCATION SHOW

Indoor Ag-Con will once again co-locate with the National Grocers Association (NGA) Show, the leading trade show and conference for independent grocers, offering even more networking and business opportunities for attendees and exhibitors alike. The NGA Show and Indoor Ag-Con visitors will have the opportunity to explore both exhibit halls as part of the full conference pass offerings.

MORE NETWORKING

Exhibitors and attendees can enjoy complimentary luncheons on the show floor each day, a show floor cocktail reception, breakout sessions and other opportunities to reconnect with friends and meet new business partners.

QUICK FACTS:

WHEN: Monday, February 27 – Tuesday, February 28, 2023
WHERE: Caesars Forum, 3911 Koval Lane, Las Vegas, NV 89101
INFO: For information on exhibiting or attending visit www.indoor.ag or email suzanne@indoor.ag

ABOUT INDOOR AG-CON LLC

Indoor Ag-Con is the largest US trade event for vertical farming | indoor agriculture |controlled environment agriculture, the practice of growing crops in indoor systems, using hydroponic, aquaponic and aeroponic techniques. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis | hemp, alternate protein and non-food crops. More information: www.indoor.ag

Visitors congregate around a Jiffy exhibit at Indoor Ag-Con.

Expo Floor Doubles For 10th Anniversary Edition of Indoor Ag-Con Las Vegas

Written by Indoor Ag-Con on December 5, 2022. Posted in Press Releases.

(NOVEMBER 29, 2022) — As the largest, longest-running trade show and conference for vertical farming |controlled environment agriculture in the US, Indoor Ag-Con heads back to Caesars Forum Conference Center in Las Vegas for its 10th annual edition. Co-locating with The National Grocers Association (NGA Show) from February 27-28, 2023, Indoor Ag-Con will give attendees more to explore than ever before, including an expo floor that has more than doubled – from 82 to 174 booths.

“Our 2022 show attendance experienced double digit growth over 2021, which has fueled the significant growth of our exhibitor participation for 2023,” says Brian Sullivan, CEO, Indoor Ag-Con. “We know that time is money for our attendee base and we’re pulling out all the stops to deliver the best use of both to continue growing our audience. From an expo floor filled with the industry’s top suppliers to an engaging, interactive conference program to quality networking opportunities, attendees will find everything they need to grow their businesses –in the shortest amount of time, at the most reasonable price, all under one roof.”

Show highlights for the 2023 edition include:

ROBUST 2023 CONFERENCE SCHEDULE, NEW FORMATS NOW IN DEVELOPMENT
Now in development, the 2023 educational conference will feature 3 headliner keynotes and insightful panel sessions featured within three comprehensive educational tracks – grower; trends & innovation; and funding & guidance. In addition, attendees can look forward to new friendly debate formats and fireside chats, too.

QUICK FACTS:
WHEN: Monday, February 27 – Tuesday, February 28, 2023
WHERE: Caesars Forum, 3911 Koval Lane, Las Vegas, NV 89101
INFO: For information on exhibiting or attending visit www.indoor.ag or email suzanne@indoor.ag

Academia, Business Sectors Forge New Connections at 2022 Debut Edition of CEA Summit East In Virginia

Written by Indoor Ag-Con on November 18, 2022. Posted in Press Releases.

New connections and collaboration were clear themes that emerged from the October 25-26, 2022 debut edition of the Controlled Environment Agriculture (CEA) Summit East held at the Institute for Advanced Learning and Research (IALR) in Danville, VA. Co-hosted by Indoor Ag-Con and the Controlled Environment Agriculture Innovation Center (a joint project between the School of Plant and Environmental Sciences at Virginia Tech ,Virginia Seafood Agricultural Research and Extension Center at Virginia Tech and the IALR) , the new event attracted 200 + attendees from 28 states, including growers, educators, scientists, extension specialists, suppliers, engineers, tech specialists, architect/developers and other industry members.

During the day and one-half event, attendees enjoyed quality time to meet, network and learn during keynotes, panels and breakout conference sessions; explore 17 tabletop exhibits presenting the latest innovations and services; and enjoy a host of networking opportunities.

“We are so pleased with the results of this first edition and our partnership with the CEA Innovation Center,” says Brian Sullivan, CEO, Indoor Ag-Con. “Both organizations saw a tremendous opportunity to create a different kind of event for this industry –bringing together a concentrated group business and academia audiences together at an incredible research facility setting that fostered an environment for sharing ideas and opportunities. From the feedback we’ve heard from our attendees and exhibitors alike, we delivered.”

“This event really crystalized our vision of bringing our research and education program together to help move the CEA industry forward,” added Dr. Scott Lowman, Co-Director, Controlled Environment Agriculture Innovation Center and Vice President, Applied Research, IALR. “

“An exciting thing about this conference is that it brought people from all over the United States together to share ideas and goals, which always feeds your own ideas,” said Dr. Michael Evans, Co-Director, Controlled Environment Agriculture Innovation Center and Director, School of Plant and Environmental Sciences, Virginia Tech College of Agriculture and Life Sciences.”

Among the many highlights of the new event included:

Morning Kick-Off Keynotes
AeroFarms CTO Roger Buelow kicked off opening morning with his keynote address sharing more about the newly opened AeroFarms Danville, the world’s largest aeroponic smart farm, capable of growing more than 3 million pounds of fresh leafy greens annually. On day two, Matthew Lohr, Virginia’s Secretary of Agriculture and Forestry, got the day started sharing the state’s focus and goals for growth of the CEA industry. “It comes down to collaboration – with the whole Commonwealth working together. We’ve made progress, and I’m even more excited about what the future of farming looks like,” he said, echoing the core theme of the conference.”

Educational Tracks
The CEA Summit featured 3 educational tracks – CEA Skills, Business Tips & Regulation, and Teaching, Extension, Workforce Development – that brought academics, growers and business experts together covering a wide range of topics from finding funding and selection technologies for CEA operations to food safety, sustainability aquaponics and ways to work with the Land Grant University extension system. Other panel discussions and 15-minute CEA Industry & Research Showcase sessions gave attendees the chance to hear about some of the latest research findings and other industry success stories.

“We worked to create a conference program that offered something for everyone,” explains Dr. Kaylee South, Assistant Professor of Controlled Environment Agriculture, Virginia Tech. “It was rewarding to see how engaged our audience members in all of our sessions, which encouraged questions and conversations.”

Tabletop Exhibits & Networking
In addition to conference sessions, attendees had ample opportunities to visit with the Summit’s 17 tabletop exhibitors during coffee breaks, luncheon roundtables and an afternoon cocktail reception.

CEA Innovation Center Tour

The event wrapped up with group tours of the CEA Innovation Center. 60+ conference attendees took advantage of the unique opportunity to get an inside look at the CEA Innovation Center’s hydroponic and soilless systems/production systems and facilities, including indoor growth rooms, greenhouse, growth chambers and vertical growing racks. They also got to hear more about some of the Center’s exciting research projects.

Look for more information coming soon on dates and details for the 2023 edition. In the meantime, industry members can also make plans to attend Indoor Ag-Con, February 27-28, 2023 as it returns to Caesars Forum, Las Vegas to once again co-locate with the National Grocers Association (NGA) Show.

ABOUT INDOOR AG-CON

Founded in 2013, Indoor Ag-Con has emerged as the premier trade event for indoor | vertical farming | controlled environment agriculture, the practice of growing crops in indoor systems, using hydroponic, aquaponic and aeroponic techniques. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis |hemp, alternate protein and non-food crops. More information – www.indoor.ag | 404.991.5186

ABOUT THE SCHOOL OF PLANT AND ENVIRONMENTAL SCIENCES AT VIRGINIA TECH

ABOUT THE VIRGINIA SEAFOOD AGRICULTURAL RESEARCH AND EXTENSION CENTER AT VIRGINIA TECH

The Virginia Seafood Agricultural Research and Extension Center at Virginia Tech works to support the future of the historic seafood industry — in Virginia and beyond. Its extension specialists work with industry and research partners to identify and respond to emerging needs and provide technical guidance to stakeholders in every level of the seafood supply chain. Through technical assistance, training, process validation, value-added product development, and more, it helps stakeholders ensure product quality, safety, and viability. More information — www.arec.vaes.vt.edu

ABOUT IALR

Virginia Secretary of Agriculture and Forestry Matthew Lohr to Lead Keynote at CEA Summit East

Written by Indoor Ag-Con on September 26, 2022. Posted in Blog, Press Releases.

DANVILLE, VA (SEPTEMBER 26, 2022) – Virginia Secretary of Agriculture and Forestry Matthew Lohr will lead the CEA Summit East Day Two Keynote, “Reorienting Our Fresh Produce Supply Chain: Behind Virginia’s Push to Become A National Indoor Farming Industry Leader,” on Wednesday, October 26, 2022 at 9 am. Indoor Ag-Con and the Controlled Environment Agriculture (CEA) Innovation Center — a joint project of the School of Plant and Environmental Sciences at Virginia Tech, Virginia Seafood Agricultural Research and Extension Center at Virginia Tech, and the Institute for Advanced Learning and Research (IALR) – have partnered to co-host the new event from October 25-26, 2022 at the IALR Institute Conference Center in Danville, VA.

Secretary Lohr joins the CEA Summit East headliner keynote line-up, which also includes the opening morning kick-off session with AeroFarms CTO Roger Buelow on Tuesday, October 25.

During his keynote, Secretary Lohr will share insights into Virginia’s vision for the future of fresh produce and how he and his team are working with industry partners to achieve it.

“Rising transportation costs and droughts in the western United States will mean East Coast states like Virginia must reorient our supply chain for fresh produce to more local suppliers,” said Lohr during the recent Grand Opening of AeroFarms Danville, the world’s largest aeroponic smart farm.

“While painful, this situation also creates an important opportunity for the Commonwealth to become a national leader in the fast-growing indoor farming industry. Continued success in recruiting and supporting the growth of these companies can bring economic opportunity to all corners of the Commonwealth, while also supplying fresh, safe, and sustainable food to our citizens and neighbors,” he added.

Matthew Lohr was raised on a Virginia century family farm in the Shenandoah Valley. As a fifth-generation farmer, he has spent his entire life working for the betterment of the agricultural industry and rural America.

He developed his passion for public service and agricultural policy while serving as both a state and national FFA officer before graduating from Virginia Tech with a B.S. degree in Agricultural Education. He has more than 30 years of experience as a professional leader and communicator.

Over the past two years, he has served as the Chief of the USDA-Natural Resources Conservation Service, an agency with more than 10,000 employees across 3,000 field offices and an operating budget of over $4.5 billion.

“We are honored to have Secretary Lohr join us for the inaugural edition of the CEA Summit East,” says Dr. Michael Evans, Director of the School of Plant and Environmental Sciences at Virginia Tech and Associate Director of the CEA Innovation Center. “Virginia is deeply committed to promoting and advancing the CEA sector and the work we’re doing offers ideas, examples and exciting growth opportunities that extend far beyond our state borders. This promises to be an inspiring session for all our attendees.”

The new CEA Summit East is custom-tailored for new and well-seasoned CEA industry members from throughout the Eastern US, including indoor and greenhouse growers, facility owners and operators, educators, government officials, real estate developers, architects, construction specialists, sales and marketing teams and others.

During the one and one-half day event, industry members will have the opportunity to attend the conference featuring CEA thought leaders, researchers and experts leading keynotes, panels, and breakout sessions; explore tabletop exhibits presenting the latest CEA innovations and services; and enjoy a host of networking opportunities ranging from meals and coffee breaks to an evening social event.

Registration is now open for the event and attendees can save with discounted Early Bird rates when they register before October 7, 2022. Learn more at www.ceasummit.com

AeroFarms CTO Roger Buelow To Kick Off CEA Summit East With Opening Morning Keynote Address

Written by Indoor Ag-Con on September 17, 2022. Posted in Blog, Press Releases.

DANVILLE, VA (SEPTEMBER 19, 2022) – AeroFarms Chief Technology Officer Roger Buelow will lead the opening morning keynote address for the inaugural edition of the CEA Summit East, October 25-26, 2022. Indoor Ag-Con and the Controlled Environment Agriculture (CEA) Innovation Center –– a joint project of the School of Plant and Environmental Sciences at Virginia Tech, Virginia Seafood Agricultural Research and Extension Center at Virginia Tech, and the Institute for Advanced Learning and Research (IALR) – have partnered to co-host the new event at the IALR Institute Conference Center in Danville, VA.

This announcement follows on the heels of the grand opening of AeroFarms Danville, the world’s largest aeroponic smart farm, capable of growing more than 3 million pounds of fresh leafy greens annually to meet increased consumer demand.

During his address on Tuesday morning, October 25, 2022 at 8:45 am, Buelow will share more about the new Danville farm and how it utilizes AeroFarms proprietary indoor vertical farming technology to grow more plants at the highest productivity per square foot with the least amount of natural resources – continuing AeroFarms legacy of continuous improvement and innovation. In addition to the environmental benefits, Buelow will discuss benefits the farm brings to the Southern Virginia region ranging from job creation and year-round access to safe, fresh greens to hands-free farming with end-to-end automation from seeding to growing to harvest to packing.

In addition, he will also share updates on some of the exciting plant research and workforce development projects he and his team are working on with Virginia Tech, the IALR and the CEA Innovation Center.

As CTO, Roger Buelow leads the innovation and capabilities team for AeroFarms and works closely with R&D and Business Development. He is an LED innovator and engineering technologist with over 20 years of experience in government and the private sector. Roger previously served as CTO of Energy Focus (a publicly traded company) for ten years leading their R&D, Engineering, and Operations to refit the U.S. Navy with LEDs, develop lights that leverage blue light to help regulate sleep cycles, and to set the world’s record for most efficient solar cell.

Roger worked with AeroFarms in 2009 to help with lamp and fixture design, and he brings his extensive network and industry expertise with LEDs. He has been the principal investigator on over a dozen federally funded research contracts spanning military and civilian technologies and holds over 20 patents covering a wide array of technologies. Roger has brought over 50 products from concept, through R&D, into engineering, and then onto the open market. Roger has a B.S. in Mathematics and an M.S. in Systems and Control Engineering from Case Western Reserve University, Cleveland, Ohio.

Learn more about this exciting keynote session and the full conference program here.

“Roger Buelow’s extensive experience and keen industry insights, coupled with the AeroFarms Danville-Pittsylvania story, come together to create the perfect program to kick off the new CEA Summit,” says Dr. Michael Evans, Director of the School of Plant and Environmental Sciences at Virginia Tech and Associate Director of the CEA Innovation Center. “We are thrilled to have Roger join the keynote stage and know our audience will be eager to hear from him.”

Registration is now open for the event and attendees can save with discounted Early Bird rates when they register before October 7, 2022. Learn more at www.ceasummit.com

QUICK FACTS:
WHEN:                 Tuesday, October 25 – Wednesday, October 26, 2022
WHERE:               IALR Institute Conference Center, 150 Slayton Ave, Danville, VA 24540
INFO:                    For information on exhibiting or attending visit www.ceasummit.com

ABOUT INDOOR AG-CON
Founded in 2013, Indoor Ag-Con has emerged as the premier trade event for indoor | vertical farming | controlled environment agriculture, the practice of growing crops in indoor systems, using hydroponic, aquaponic and aeroponic techniques. Its events are crop-agnostic and touch all sectors of the business, covering produce, legal cannabis |hemp, alternate protein and non-food crops. More information – www.indoor.ag | 404.991.5186

ABOUT THE SCHOOL OF PLANT AND ENVIRONMENTAL SCIENCES AT VIRGINIA TECH
The School of Plant and Environmental Sciences at Virginia Tech trains the next generation of professionals in the fields of plant breeding and genetics, agronomic and horticultural crop production, plant protection, soil and water systems management, agricultural technologies, environmental restoration and agro-environmental stewardship. It conducts research to improve agricultural productivity, reduce negative impacts on the environment and improve soil and water health. Through extension programs, it provides science-based information to stakeholders to help them feed the world while protecting the environment. More information —www.spes.vt.edu

ABOUT THE VIRGINIA SEAFOOD AGRICULTURAL RESEARCH AND EXTENSION CENTER AT VIRGINIA TECH
The Virginia Seafood Agricultural Research and Extension Center at Virginia Tech works to support the future of the historic seafood industry — in Virginia and beyond. Its extension specialists work with industry and research partners to identify and respond to emerging needs and provide technical guidance to stakeholders in every level of the seafood supply chain. Through technical assistance, training, process validation, value-added product development, and more, it helps stakeholders ensure product quality, safety, and viability. More information — www.arec.vaes.vt.edu

ABOUT IALR
The Institute for Advanced Learning and Research (IALR) serves as a regional catalyst for economic transformation. Core focus areas include research that provides a clear path to commercialization, advanced learning opportunities where education meets experience, training and rapid-launch space for advanced manufacturers, and economic development through conferencing and a partnership with the Southern Virginia Regional Alliance. It is located in scenic and historic Danville-Pittsylvania County on the VA/NC state line, within a short drive of Roanoke, Greensboro and Raleigh. More information – www.ialr.org

ABOUT AEROFARMS
Since 2004, AeroFarms has been leading the way for indoor vertical farming and championing transformational innovation for agriculture. On a mission to grow the best plants possible for the betterment of humanity, AeroFarms is a Certified B Corporation with global headquarters in Newark, New Jersey. Named one of the World’s Most Innovative Companies by Fast Company two years in a row and one of TIME’s Best Inventions in Food, AeroFarms patented, award-winning indoor vertical farming technology provides the perfect conditions for healthy plants to thrive, taking agriculture to a new level of precision, food safety, and productivity while using up to 95% less water and no pesticides ever versus traditional field farming. AeroFarms enables local production to safely grow all year round, using vertical farming for elevated flavor.™ Its products can be found at major selling partners like Ahold Delhaize, Amazon Fresh, Baldor Specialty Food, Compass Group, Harris Teeter, Marcus BP, Momofuku Noodle Bars, ShopRite, The Fresh Market, Walmart, and Whole Foods Market. In addition, through its proprietary growing technology platform, AeroFarms has grown over 550 varieties of plants and has developed multi-year strategic partnerships ranging from government to major Fortune 500 companies to help uniquely solve agriculture supply chain needs. More information – www.aerofarms.com

###